Marinated and lightly fried to seal the flavour. Cooked with garlic, green chilles, onions, herbs and spices in a thick sauce.
£14.75
£14.75
30.Green Lamb Curry
Lamb cooked with fresh lemon leaves, green chillies, green peppers and coriander in a thick onion gravy.
£14.75
£14.75
31.Lamb Supreme
Lamb cooked with a blend of medium hot spices, coconut and cream sauce.
£14.75
£14.75
32.Mazbani Mutton
A pride of Chittagong in Bangladesh, a very traditional dish cooked with potatoes in a spicy gravy. Garnished with fried onions.
£14.75
£14.75
CHICKEN
Chicken
33.Biplob Supreme
Chicken breast stuffed with minced lamb, cooked in a blend of medium hot spices, coconut and cream sauce.
£14.25
£14.25
34.Chakmai Chicken
Marinated and coated in cornflour, lightly fried to seal the flavour cooked with garlic, green chillies, onions, herbs and spices in a thick sauce.
£13.75
£13.75
35.Naga Chicken
This is a beautiful, flavoursome curry with a devilish kick to it, for the hot curry lover!
£13.75
£13.75
36.Chicken Kali Mirch
Chicken pieces cooked with crushed black pepper, chopped tomatoes, garlic and ginger. Provides a rustic and earthy flavour. A very old recipe from India.
£13.75
£13.75
37.Goan Chicken Curry
Traditional Goan style chicken curry in a hot and spicy sauce. Regular in most Goan meals.
£13.75
£13.75
38.Nirmali Chicken
Chicken cooked with coconut milk in a spicy Kerala style with garam masala in a mango sauce with a hint of mint and curry leaves.
£13.75
£13.75
39.Stir Fried Chilli Chicken
Marinated chicken, coated in cornflour and lightly fried in a smoking wok with soy sauce, peppers and onions. A marriage of Indian and Chinese spices.
£13.75
£13.75
SEAFOOD
Seafood
40.Goan Fish Curry
This spicy hot curry goes by the name of just Goan curry. Traditional fish curry is regular in most Goan meals.
£19.25
£19.25
41.Kolkata Fish Curry
Marinated grilled salmon served on a bed of mustard seeds, curry leaves, onions, tomatoes, garlic and ginger curry sauce.
£18.95
£18.95
42.Tandoori Salmon Aloo Saag
Marinated salmon, grilled with mild spices, served on a bed of stir fried spinach and potato with curry sauce.
£20.95
£20.95
43.Chakmai Tiger Prawn
Marinated large prawn, lightly fried to seal the flavour, cooked with garlic, green chillies, onions, herbs and spices in a thick sauce.